Restaurant Week 2025 Lunch

 

$20 plus tax & gratuity

Select one from each course

 GLUTEN FRIENDLY
Jos-American-Bistro-Gluten-Free-Menu-Items-Dinner-Lunch-Newport-RI-Rhode-Island-GF-GFree-1CAN BE PREPARED GLUTEN FRIENDLY OR WITH GLUTEN FRIENDLY PRODUCTS

 

restaurant-newport-ri

Starter

Autumn Pumpkin BisqueJos-American-Bistro-Gluten-Free-Menu-Items-Dinner-Lunch-Newport-RI-Rhode-Island-GF-GFree

Roasted sugar pumpkin, apple cider, cream

*Petite Calamari

Rhode Island classic with fried hot peppers and marinara

Mushroom Croquettes

3 Mushroom potato croquettes served over a creamy mushroom thyme sauce, topped with parmesan

cheese, and baby greens

 

Entree

*Pork CubanoJos-American-Bistro-Gluten-Free-Menu-Items-Dinner-Lunch-Newport-RI-Rhode-Island-GF-GFree-1

Roasted pork loin, topped with house pickles, yellow mustard, crispy prosciutto, and swish cheese on a

ciabatta bun. Served with choice of mixed greens or house fries

*Chicken Caprese

 Fried chicken cutlet, marinara, mozzarella, basil, and balsamic drizzle, over penne pasta

*Autumn Salad with Peach Bourbon Glazed SalmonJos-American-Bistro-Gluten-Free-Menu-Items-Dinner-Lunch-Newport-RI-Rhode-Island-GF-GFree

Mixed mesclun greens, arugula, romaine, matchstick apple, maple glazed butternut squash, with a

pumpkin sherry vinaigrette. Topped with peach-bourbon glazed salmon

 

*This item is raw or partially cooked and can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked.